Kick Ass Tuna Sandwich
12 ounce jar of Chucks fresh canned tuna, drained
1/3 c. dill pickles, minced
1/3 c. purple onion, minced
1/2 c. celery, minced
1/2 c. safflower mayonnaise (or your favorite)
Ojai Jalapeño Jelly- enough to coat the bread
salt & pepper to taste
Mix ingredients together
Lightly toast the Sourdough or Rye bread
Slather the bread with Ojai Jalapeño Jelly.
Add a crisp lettuce leaf, thinly sliced tomatoes and/or avocado.
Serve with a Beer Bloody Mary- be sure to have long-stemmed celery to stir~
enjoy!
