Posted on Leave a comment

A taste of Ojai collection box

Ojai Valley Inn

Savor a taste of Ojai at home or give the gift of the valley’s local flavors with the Taste of Ojai Collection box. Includes A Taste of Ojai by Chef Robin Goldstein, The Farmhouse branded G.K.P. apron, OJAI wine tote, Ojai Valley Inn branded Corkcicle travel mug, and a Bumble Bee Seed Pop, as well as locally produced honey, olive oil from Ojai Organics, and Ojai Habanero Jelly. This curated Taste of Ojai collection comes in a custom Ojai Valley Inn wood box that is made with FSC-certified materials. For every box purchased, the maker plants a tree through the non-profit Trees for the Future.

Posted on Leave a comment

Pascale’s Kitchen

Pascale Beale is a remarkable person & if you don’t know about her YOU SHOULD!
She is a 9X cookbook author, food photographer & stylist.
Born in England, spent her summers in France. Great cook, baker & friend-
Her books are full of great recipes & photos & make a perfect gift-
I bought them ALL!
Pascale sells Ojai Habanero Apricot Jam in her gift sets & singles online!

Check out her online shop HERE
Her fabulous cookbooks are HERE

Posted on Leave a comment

Santa Barbara Hives

 

 

Santa Barbara Hives

 

At Santa Barbara Hives new shop location you’ll find amazing
local honey, pollen, soaps, candles, FLOW hives & all you need to be a local beekeeper!
You’ll also find beautiful jewelry, masks AND OJAI JELLY!

PS I eat their delicious bee pollen every-single-day and it controls my allergies beautifully!

Check them out at:
Santa Barbara Hives
516 Palm Avenue Unit C
Carpinteria, CA 93013

Posted on Leave a comment

March Cocktail

March Cocktail

March Cocktail
6 oz Ventura SpiritsHaymaker” Vodka
2 oz fresh lime juice -save rind to moisten glass rims
1-2 T Ojai Jalapeño Jelly
10-20 fresh mint leaves
Ice
Sugar -for glass rims
__________
1 can of “Langers” organic ginger sparkling water
__________
Fresh mint
Edible flower
__________
1. Juice limes
2. Moisten glass rims, then run through sugar
3. In a cocktail shaker: combine ingredients except bubbly water
4. Use a knife or muddler to incorporate Jelly & mint
5. Shake vigorously for about 30 seconds
6. Pour into sugar rimmed cocktail glasses & top off with “Langers” organic ginger sparkling water, or your favorite
7. Garnish with mint & an edible flower -I used homegrown arugula flowers

ENJOY!

Posted on Leave a comment

Bobs Well Bread at the Ballard Store

 

 

 

 

 

 

 

 

 

 

 

Additional location for Bobs Well Bread in Ballard, CA!!
Opens Thursday, October 1, 2020
The “Ballard Store” and “Ballard Store Restaurant” were at this location
many years ago-

If you’re heading up to sip wine on the Santa Ynez Valley Wine Trail be sure to follow the delicious aroma wafting from Bobs Well Bread at his new location-
If you haven’t tried his breads, pastries, meals… you haven’t lived! 
Ballard was founded in 1880. 
Ballard is the smallest and oldest community in the Santa Ynez Valley

PS You’ll also find Ojai Jelly here!

Posted on Leave a comment

Field + Fort


2580 Lillie Avenue Summerland, CA. (805) 770-7897                                          Great restaurant & shop!
“To-Go” orders & safe pick up during Covid.
You’ll find Ojai Habanero Apricot Jam on the menu, as well as for sale in the shop!      photo credit: Field + Fort

 

 

 

 

 

 

 

 

 

 

 

 

Ojai Jalapeno Jelly, Apricot Habanero Jam, and Habanero Jelly stacked on a table outdoors

photo credit: Amber Dolyak (805) 245-1274